main dish

Chicken with 40 Cloves of Garlic

Veal with leeks and artichokes

Lamb Keftas

Traditional Moroccan Lamb Chops

Fish Tacos

Minute steaks with Dijon sauce

Zucchini noodles with marinara sauce

Slow-braised brisket and dry rub recipe

Meatballs with lemon and Dijon sauce

Salmon with lemon pepper sauce and roasted brussel sprouts

Spinach pie with feta and pine nuts

Stuffed Chicken Breast with Spinach and Tomato sauce